Christmas just arrived has finally rolled into town. You can even hear it now knocking on everyone’s door. Without a doubt, the season is the best reason to eat, drink, and be merry. And seriously—what would Filipino Christmases be without the boxes of sapin-sapin mysteriously appearing in the refrigerator? Or the pillow-soft bibingka and fragrant puto bumbong welcoming you as you stumble out of Simbang Gabi? Hungry yet? Here are some of the most popular recipes:

3 Responses
  1. Gilbert says:

    Hello, love this website. Daming information. I would like to ask if you have a recipe of PUTO. My Filipino friends brought some at a party few months back. It’s just a regular white PUTO. Hope you can share a recipe with me.

    Thank You.

  2. Gilbert says:

    Hello, love this website. Daming information. I would like to ask if you have a recipe of PUTO. My Filipino friends brought some at a party few months back. It’s just a regular white PUTO. Hope you can share a recipe with me.

    Thank You.

  3. guadelyn says:

    hello po salamat po sa website nyo nag tumutulog sa mga tao na kagaya ko . god bless and mopre power

  4.  
Leave a Reply