Comments on: How to Make Rolled Ham (Food Business)

By: alfredolaudit

alfredolaudit — Mon, 11 Jan 2010 07:41:19 +0000

Hi, good day,

i want to know if i could purchase the brine items or whatever is needed for making ham, is it available in your end.

thank you

alfredo

By: Leo

Leo — Tue, 08 Sep 2009 03:12:44 +0000

@Liza Minoso, it depends on the topic. call UEC at (02) 742-7866/0826, 411-1349 for the latest fee and schedule availability.

By: Liza Minoso

Liza Minoso — Mon, 07 Sep 2009 11:10:06 +0000

Hi im liza, how much naman ang fee for the seminar?

Thanks,

Liza

By: maria rowena luna rabe

maria rowena luna rabe — Sun, 26 Jul 2009 05:13:12 +0000

?1 /2 tsp Curing salt
?1 tsp Phosphate
?1/4 tsp Vitamin C powder
?1 tbsp Hamspice
?1 cup Pineapple juice
?1/2 cup Anisado wine
?3-5 pcs Clavo de comer

Please tell me where i could buy these ingredients, wala yata yan sa supermarket. by the way, wala po ako sa pinas. thanks

By: Leo

Leo — Sat, 20 Jun 2009 03:04:28 +0000

@vicky, :) thanks!

By: vicky

vicky — Thu, 18 Jun 2009 08:07:50 +0000

hi leo, tyaga mo mag-reply sa aming mga walang magawa sa buhay. may vacancy ba diyan sa office nyo? para naman matulungan kita sa pag-reply sa mga enquiries. thanks.

By: Leo

Leo — Thu, 18 Jun 2009 07:35:45 +0000

@Paul & lorelei manzano, this instruction is from UEC (meat processing training center), for a detailed and clear procedure plus actual hands-on, you can call them at 411-1349,742-0826.

By: Paul

Paul — Tue, 09 Jun 2009 12:58:33 +0000

Leo I think you forgot to discuss the cooking process here.

By: lorelei manzano

lorelei manzano — Tue, 09 Jun 2009 07:30:05 +0000

hi there,,im a mother of 2 and a housewife of a brgy. kagawad..i really want into business but i dont know what kind and how to start it up..im looking forward you could help me..thanx’s