Materials and Equipments:
- Measuring cups and spoons
- Stove
- Pan
- Wooden spoon
- Mixing bowls
- Knife and chopping board
- Tray
- Small bowls
- Colored cellophane (for wrapping)
Ingredients:
- 2 big can condensed milk
- 2 egg yolks (optional)
- 1 tbsp butter or margarine
Procedure
- Put condensed milk in pan.
- Put the pan on stove with low fire.
- Then add egg yolk and butter (or margarine)
- Mix continuously until the mixture is thick.
- Remove from stove and let it cool.
- Wrap in cellophane and shape it like a pyramid.
- This is now ready for packaging and selling.
source: TRC, photo from flickr.com
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2010 · All Rights Reversed ·
i make it its delicouse ang good taste i love it tnx.
ang galing naman,may nadagdag n nmn sa kaalaman ng mga misis…maraming salamat sa mga nagshare ng mga recipe….tnx again
nilagay ko lng condensadang gatas tapos pinalapot pero masarap ang lasa
Is it possible to make Yema without egg? I heard that there is alternative ingredients for egg but not sugar, what is it? Hoe you can help? Thank you so much
PANO PO PINAPATIGAS ANG PASTILLAS
san po makakabili doreen milk at raffer for yema cubes? dito s manila?
at papaano kung gusto ko lagyan ng sugar gaano krami s 1 condesed milk?