The Technology Resource Center (TRC) serves the public through the acquisition and promotion of technology and livelihood skills and information for Filipinos worldwide. A government corporation attached to the Department of Science and Technology, the TRC operates as a self-sustaining institution. It act as a facilitator in the utilization and active exchange of ideas, information and technology to help create new jobs and livelihood opportunities as well as develop small and medium-sized businesses.
Note: EntrePinoys is not connected with TRC, please call them directly for inquiries.
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Available Courses for November |
Date/Time |
Price |
| Assorted Brownies, Cookies and Bars Lecture and hands-on: chewy moist brownies, nutty butterscotch bars, food for the Gods, chewy chocolate chip cookies, oatmeal raisin cookies, brownies with cream cheese, chocolate crinkles, supremes, butterscotch cookies, Florentines. Bring apron and hand towels. |
Nov 4-5 9-5:30 |
3,399 |
| Setting up a Junk Shop Business (with field trip) Lecture: Trends and prospects of junk shop business, solid wastes and recyclable wastes for junk shop, costing, buying and selling techniques and pricing, tools and equipment requirements, investment requirement, manpower requirement. |
Nov 4-5 8-4:30 |
3,289 |
| How to Decorate Gift Packages Lecture: new and unique trends in gift packaging and costing. Hands-on: gift bag with miniature doll, gift bag with ribbons and flowerettes, gift basket, junior-sized round cake box and miniature cake box. |
Nov 5 8-4:30 |
1,815 |
| Setting up a Hardware and Construction Supply Store Lecture: History, design and operation, definition of terms, selection of site, organization, nature of the business, stock and inventories control, costing and pricing, terms of payment, market potentials, projected return of investment and assumptive income analysis. |
Nov 6-7 8-4:30 |
2,959 |
| Commercial Breadmaking and Bakery Management Lecture: Functions of ingredients, proportions and product formulations, equipment and material sourcing, costing and pricing, bakery management. Hands-on: pan de sal, monay, ensaymada, raisin bread, buns, bread rolls, loaf bread, and bread with fillings. Bring calculator, apron and canister. |
Nov 6-9 8-4:30 |
4,169 |
| Swine Production (with field trip) Starting a piggery business, general management for piglets and fatteners, housing and equipment, feeds and feeding, record keeping, analysis and interpretation, health management. |
Nov 8-11 9-4:00 |
4,059 |
| Setting up a Travel Agency Lecture: role and functions of a travel agent, organizing the business, requirement for travel agency set-up, rules and regulations governing travel agencies, basic travel agency operations and office procedures, professional code of ethics, the travel agency and other providers of travel products – transportation, accommodations, etc. |
Nov 10 8-4:30 |
1,375 |
| Therapeutic Massage (Swedish Style) Lecture and hands-on: implementing rules and regulations on massage, principles of massage, history of Swedish massage, massage manipulations, values on the practice of massage. |
Nov 10-11 8-4:30 |
3,399 |
| Jewelry Appraisal and Pawnshop Operation Lecture: gold testing and diamond grading, pricing, valuation and identification of gemstones, government laws and implementing guidelines related to pawnshop operation. Hands-on: determining genuine stones and appraising of gold and diamond, plating of jewelry (gold to gold). Bring calculator. |
Nov 11-12 8-4:30 |
3,399 |
| Accounting and Record Keeping for Small Businesses Lecture: bookkeeping, reporting and analysis of transaction results for small business operators and owners. Bring calculator. |
Nov 12-13 8-4:30 |
2,959 |
| Basic Meat Processing Lecture: meat preservation technology, production and quality control guidelines, packaging, handling and storage, new trends in the business. Hands-on: bacon, tocino, pork and chicken ham, pork sausage (fresh native and canton), corned beef, hamburger and beef tapa. Bring apron and hand towels. |
Nov 13-14 8-4:30 |
3,399 |
| Trendy Balloon Decors Lecture/Hands-on: material requirement and supplier, cost requirement, balloon twisting and how to make balloons as decorations. |
Nov 14 8-4:30 |
1,815 |
| Operating a Laundry Shop Business (Small-Scale) Lecture: plant layout and design: production flow, job function; customer service and its place in the textile care industry; operating a small laundry washing machine, pressing, laundry washroom chemistry, market strategy including pricing, promotion, site selection. Environmental management concerns. |
Nov 15-16 8-6:00 |
3,289 |
| Fresh Flower Arrangement and Flower Shop Operation and Management (with field trip) Lecture: creativity, balance, proportion, texture and color harmony, flower shop operation and organizational management, costing, pricing and sourcing of materials. Demonstrations on standing flower arrangements for inaugural, funeral and other important occasions. Hands-on: traditional round center piece, long and low arrangements, floral bouquet, line, plane and mass arrangements. Bring garden scissors. |
Nov 15-17 8-4:30 |
3,729 |
| Advance Meat Processing Lecture: preparation of different types of meat products, quality control, marketing, and packaging. Hands-on: siomai, embutido, quekiam, luncheon meat, meat loaf, nuggets (pork and chicken), pork barbeque, spicy wings, pear-shaped ham and morcon. Bring apron and hand towels. |
Nov 17-18 8-4:30 |
3,399 |
| Commercial Breadmaking and Bakery Management Lecture: Functions of ingredients, proportions and product formulations, equipment and material sourcing, costing and pricing, bakery management. Hands-on: pan de sal, monay, ensaymada, raisin bread, buns, bread rolls, loaf bread, and bread with fillings. Bring calculator, apron and canister. |
Nov 20-23 8-4:30 |
4,169 |
| Advance Fashion Accessories Lecture: advanced techniques on method and design. Hands-on: Chain bracelet in multi-coiled wire method, Swarovski chain bracelet in wire winding and loop method, fashionable ring, bangle-type bracelet and charmed bracelet. |
Nov 20 8-4:30 |
1,815 |
| Perfumes and Colognes Lecture: starting a perfume business, formulations, blending of essential oils, types of perfumes and colognes, product requirements, materials specifications, cost and return analysis. Hands-on: oil-based and water-based, cream perfumes for men and ladies, body splash, gel colognes and eaue de toilette. |
Nov 21 8-4:30 |
1,815 |
| Catering Business Operation Lecture: table setting, equipment, menu planning and preparation, costing and pricing. Hands-on: table skirting and napkin folding techniques. Bring calculator. |
Nov 22-23 8-4:30 |
2,959 |
| Setting up a Travel Agency Lecture: role and functions of a travel agent, organizing the business, requirement for travel agency set-up, rules and regulations governing travel agencies, basic travel agency operations and office procedures, professional code of ethics, the travel agency and other providers of travel products – transportation, accommodations, etc. |
Nov 24 8-4:30 |
1,375 |
| Basic Reservation and Ticketing for Travel Agencies (with field trip) Lecture: introduction to travel agency ticketing procedures and preparing a passenger ticket. |
Nov 25-26 8-4:30 |
2,959 |
| Silkscreen Printing Lecture: computer/digital art preparation, photographic stencil making, finishing – curing and drying, pressing techniques. Hands-on: t-shirt, ceramics, decals, glass and metal printing. Bring #0.5 technical pen, ink and USB. |
Nov 26-28 8-4:30 |
3,729 |
| Specialty Cakes and Pastries Lecture: material and equipment specifications, functions of ingredients, product formulation, costing and pricing; Hands-on: mousse cake, black forest, crema de fruta, sans rival, apple pie, swiss roll, puff and danish pastry varieties. Bring calculator, apron, hand towels and canisters. |
Nov 29-30 8-4:30 |
3,399 |
| Jewelry Appraisal and Pawnshop Operation Lecture: gold testing and diamond grading, pricing, valuation and identification of gemstones, government laws and implementing guidelines related to pawnshop operation. Hands-on: determining genuine stones and appraising of gold and diamond, plating of jewelry (gold to gold). Bring calculator. |
Nov 29-30 8-4:30 |
3,399 |
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A minimum number of five (5) participants is required per course. FIRST COME, FIRST SERVED. ALL COURSE FEES ARE INCLUSIVE OF 10% VAT |
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TRAINING VENUE:
TRC Building, 103 J. Abad Santos cor. Lopez Jaena Sts., Little Baguio, San Juan, City
TRC also offers group and corporate trainings with discounted rate.
Please inquire at 727-6205 loc. 208, 209 / 0928-5022684
2010 · All Rights Reversed ·
im interested in chocolate making( from raw cacao seed to liquid form) do we have a chocolate melanguer and tempering machine here in the philippines? thanks
Hello Leo, though your post is a bit old, i wonder if you were able to get the chocolate melanguer and tempering machine you were looking for. I am also looking just now. If you can help me, kindly email me at hernandezboyc@yahoo.com. Thank you very much!
@Boyc, try to check it at chocolate lover store (02) 411-7474 echocolatelover.com
when will be the next seminar on jewelry appraisal and pawnshop operation? kindly keep me updated of the sked…tenks.
@jenny santiago, there’s a schedule on Jan. 24-25, check here for details:
http://www.mixph.com/2009/01/trc-training-schedule-october-2008-2.html
hello.i just want to know if there is a seminar /training on pastillas{fresh cow’s milk} making in davao or gensan?i will wait for ur response.tnx
@ondo, please inquire from TRC directly.
hello! just would like to inquire if you have TRC training schedule in Davao City. am interested to join seminar on jewelry appraisal & pawnshop operation.
thanks.
is there a seminar on digital t-shirt printing and heat transfer printing early next year? i’m still abroad and i want to venture in t-shirt printing. tnx!
@borgy, i will post it once it becomes available.
training more on grafix & silkscreen printing.. tsaka on editng videos..if ever meron poh please inform me..
thanks & more power..
helo poh! gsto ko lang po malaman f me schedule for training this coming january 2009..
Hi Russel,
I can invite you on our Cashflow 101 which is usually held during Saturdays at The Venue, Pearl Drive, Pearl Plaza, Ortigas. Please contact me at willy.david@createabundance2020 or at 0927.262.4122 and send me your email add to send you a formal invitations. See you!
Willy David Jr
Business Coach
http://www.CreateAbundance2020.com
i just want to know where i can purchase low cost plastic bottles and boxes.
i am interested to participate for the training of silkscreen printing, but i am not permitted by my boss to file a leave for my absence. do you have schedule in saturday and sunday? or can i have a copy of your manual or simple guide book for screen printing? please notify me for the price. thanks.